price-$4.89
What’s On It: Buttermilk Biscuit, Bacon (Breakfast Platter), Scrambled Eggs (1)
View: Whataburger Menu with Prices
Nutrition
- Weight (g)-269
- Calories-615
- Calories from Fat-350
- Saturated Fat (g)-14
- Trans Fat (g)-0
- Cholesterol (g)-655
- Sodium (mg)-1200
- Dietary Fiber (g)-1
- Protein (g)-28
- Sugars (g)-3
Allergens
Milk
Wheat
Soy
Gluten
Egg
Ingredients
- Eggs – Scrambled, fried, poached, baked or prepared eggs like omelettes or frittatas
- Breakfast meats – Bacon, sausage, ham or turkey sausage
- Potatoes – Hash browns, home fries, potato cakes
- Breads – Biscuits, muffins, croissants, toast
- Fruits – Sliced melons, berries, bananas, grapefruit halves
-Vegetables – Tomato slices, avocado slices or halves, sauteed peppers and onions
- Cheese – Cheddar, Swiss, provolone, pepper jack
- Condiments – Ketchup, hot sauce, salsa, jams, butter
- Yogurt – Plain Greek yogurt, vanilla yogurt
- Nuts and seeds – Pecans, walnuts, sunflower seeds, pumpkin seeds
- Herbs – Chives, dill, basil
A breakfast platter allows you to offer guests a variety of items like eggs, meats, breads and fruits that they can choose from. It’s a great way to serve a crowd or a weekend brunch.
Whatameal
$6.99 | 810 Cal
Comes with Hash Brown Sticks and a Coffee.
FAQs
- How do you keep eggs warm on a breakfast platter?
- Cook eggs just before serving so they don’t get cold.
- Keep cooked eggs in a warm oven (200°F) on a platter until ready to serve.
- Place cooked eggs over or next to warm dishes like hash browns or toast.
- Use a warming tray or hot plates to keep entire platter warm.
- What can I use instead of meat on a breakfast platter?
Some vegetarian options to use instead of meat include:
- Vegetarian sausage patties or links
- Sautéed vegetables like mushrooms, tomatoes, spinach
- Beans, lentils or chickpeas
- Tofu scramble
- Avocado
- Vegan bacon made from tempeh or coconut
- How do I arrange items on a breakfast platter?
- Place heavier items like potatoes on the bottom layer.
- Arrange eggs, meats and vegetables attractively on top.
- Garnish with fresh herbs, cheese, fruits and nuts.
- Serve condiments like salsa and ketchup on the side.
- Make sure serving utensils can easily reach each component.
- Keep bitesized items like berries and nuts in small dishes for easy access.
- Should I cook all the components ahead of time?
It’s best to cook eggs and meats right before serving. You can prep ingredients like chopping vegetables and fruits earlier. Cook more time consuming items like potatoes, bake quick breads and assemble condiments in advance.
- What are good breakfast platter themes?
Some fun themes are a Southwest platter with chorizo, peppers, avocado and salsa; Italian with prosciutto, tomatoes and Parmesan; or Southern with biscuits, sausage gravy and fried green tomatoes.
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