Whataburger Jalapeno Cheddar Biscuit Price, Nutrition, and Allergens

Price -$1.89

What’s On It: Jalapeno Cheddar Biscuit (1)

View: Whataburger Menu with Prices

Nutrition


  • Weight (g)-88
  • Calories-350
  • Calories from Fat-200
  • Saturated Fat (g)-12
  • Trans Fat (g)-0
  • Cholesterol (g)-10
  • Sodium (mg)-730
  • Dietary Fiber (g)-2
  • Protein (g)-8
  • Sugars (g)-0

Allergens


Milk

Wheat

Soy

Gluten

Ingredients

  • All-purpose flour – The base for the biscuit dough. Usually about 2 cups.
  • Baking powder – Around 1 tablespoon, helps the biscuits rise.
  • Salt – 1 teaspoon for flavor.
  • Butter – Around 6 tablespoons, cut into small pieces and worked into the flour to create flaky layers.
  • Milk – Around 1/2 cup, adds moisture to bring the dough together.
  • Shredded cheddar cheese – Around 1-2 cups, for cheesy flavor.
  • Diced jalapenos – Around 1/4 cup, or more if you like spicy.
  • Garlic powder – 1/2 teaspoon, enhances flavor.
  • Pepper – To taste, for additional seasoning.

The basics are working the cold butter into the flour, then gently mixing in the milk and shredded cheese until a soft dough forms. Knead in the jalapenos.

Roll out, cut into rounds, and bake at 425F until golden brown, about 12-15 minutes. Those ingredients in roughly those proportions will give you a tasty jalapeno cheddar biscuit! Let me know if you need any other details.

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